Calendula is a sunny flower that boasts many medicinal benefits for both internal use and external use. For wounds, it can help to expedite healing and prevent infections. It is seen as an antifungal and a styptic, helping to stop the flow of blood in wounds.
For internal use, calendula is anti-inflammatory, astringent, lends lymphatic support, and can also be used to help with digestion. It can be used to help heal the gut.
Calendula contains resins within the fresh flowers, so this tincture was prepared with the fresh herbs. Calendula can help support the body through transitions, gut ailments, digestive issues, ulcers, chronic infections, and lymph support.
A NOTE ABOUT OUR STANDARDS — All of our tinctures and elixirs (except for the mushroom elixirs) are made with 100-proof alcohol (grain alcohol and local spring water) and fresh plant material. For elixirs, they are made with 100-proof alcohol, raw honey, and fresh plant material.
We source fresh plants from California, from farmers who practice organic farming or “beyond organic” farming practices. All herbs are made into extracts within 24 hours of being picked, so they are extra potent!
We use fresh plants to preserve both water- and alcohol-soluble constituents that are lost when the plant is dried. Fresh plants make for a more potent extract and preserve the life force of the plant in the season it was meant to produce in.
Tincture = alcohol + herb
Elixir = alcohol + raw honey + herb
Calendula is a sunny flower that boasts many medicinal benefits for both internal use and external use. For wounds, it can help to expedite healing and prevent infections. It is seen as an antifungal and a styptic, helping to stop the flow of blood in wounds.
For internal use, calendula is anti-inflammatory, astringent, lends lymphatic support, and can also be used to help with digestion. It can be used to help heal the gut.
Calendula contains resins within the fresh flowers, so this tincture was prepared with the fresh herbs. Calendula can help support the body through transitions, gut ailments, digestive issues, ulcers, chronic infections, and lymph support.
A NOTE ABOUT OUR STANDARDS — All of our tinctures and elixirs (except for the mushroom elixirs) are made with 100-proof alcohol (grain alcohol and local spring water) and fresh plant material. For elixirs, they are made with 100-proof alcohol, raw honey, and fresh plant material.
We source fresh plants from California, from farmers who practice organic farming or “beyond organic” farming practices. All herbs are made into extracts within 24 hours of being picked, so they are extra potent!
We use fresh plants to preserve both water- and alcohol-soluble constituents that are lost when the plant is dried. Fresh plants make for a more potent extract and preserve the life force of the plant in the season it was meant to produce in.
Tincture = alcohol + herb
Elixir = alcohol + raw honey + herb
